Sanwang Industrial and Shaoshan Catering Association docking, writing a new chapter in the chairman's hometown ingredients.
Release time:
2017-12-01
Sanwang Industrial and Shaoshan Catering Association docking, writing a new chapter in the chairman's hometown ingredients.
On November 25, 2017, Shaoshan Catering Industry Association was invited by Shaoshan Sanwang Industry Co., Ltd.
Director Li Wenliang of Shaoshan Municipal People's Congress, Director Peng Jishan of Shaoshan Food and Drug Industry and Commerce Quality Supervision Bureau, and Master Xu Dabin, President of Shaoshan Catering Industry Association, and other relevant leaders and members, accompanied by Chairman Wang Yingmao, Assistant Chairman Lin Jinsong, and General Manager Zhou Wensheng of Fresh Food Department of Sanwang Industry Co., Ltd., the staff led the visit to the company's production site.


Director Li Wenliang of Shaoshan Municipal People's Congress; Director Peng Jishan of Shaoshan Food and Drug Industry and Commerce Quality Supervision Administration; Master Xu Dabin, President of Shaoshan Catering Industry Association; In the personal company of Chairman Wang Yingmao of Sanwang Industrial Co., Ltd., he visited the company's cultural wall.


Visit Sanwang Industrial Co., Ltd., the automatic robot cutting meat workshop

Product display, food tasting; A wide variety of products, a dazzling array of
Chinese culinary master, Hunan cuisine master, president of Shaoshan catering industry association: master Xu dabin and director Li wenliang of Shaoshan municipal people's congress; Peng Jishan, director of Shaoshan food and drug industry and commerce quality supervision administration, and other relevant leaders and association members entered the exhibition hall to understand the products displayed by sanwang industry co., ltd. one by one.

Chinese culinary master, Hunan cuisine master and chairman of Shaoshan catering industry association: master Xu dabin is asking chairman Wang yingmao of sanwang industrial co., ltd. about the products.

Master Xu Dabin, master of Chinese cuisine, master of Hunan cuisine and president of Shaoshan catering industry association, personally taste the food products.

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In terms of market development, "Sanwang Industry" has always adhered to the market-oriented, quality of survival, innovation as the root, service-oriented business philosophy, and customer win-win for the purpose. Improve the credibility and after-sales service system to win the market and interests of the double harvest.
Address: High-tech Industrial Development Zone, Shaoshan City, Hunan Province
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